BOX FEE

BOX FEE features a robust flavor profile with notes of roasted nuts, dark chocolate, and a subtle hint of spice. Sourced from the high-altitude regions renowned for their rich soil and perfect microclimates, this product captures the essence of its geographic origin and is particularly known for its balanced acidity and full-bodied character.

For optimal enjoyment, BOX FEE is best served at a temperature of 195°F to 205°F. It can be brewed using various methods, including a French press or pour-over. Pair it with rich desserts or hearty meals to enhance its complex flavors.