This wine is an easy match for roasted meats such as lamb. Duck sausage is also a natural for this Pinot Noir. 
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Named to honor Michael Pozzan’s beloved grandmother, our Annabella wines are a collection of wines hand-sourced each vintage from select vineyards throughout the Sonoma and Napa valleys. Offered in Cabernet Sauvignon, Merlot and Chardonnay, these wines ar 
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Strong Cabernet aromas of black cherry, anise and dark cocoa are enhanced by a hint of vanilla. Medium-bodied flavors show fully ripe, earthy Cabernet fruit with a hint of dusty minerals. Moderate acidity, medium tannins and a touch of new oak highlight t 
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Comprised of 100% Cabernet Sauvignon, our Napa Valley Cabernet Sauvignon is crafted from grapes grown on the estate hillside vineyards in conjunction with grapes from other mature, high quality, low yielding Napa Valley Cabernet vineyards located on the v 
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Our Napa Valley Chardonnay offers fresh, lovely pear and ripe Granny Smith apple aromas with supporting mineral, baked bread and baking spice scents. Full and richly textured on the palate, the citrusy crisp, spiced-apple and pear flavors are enriched by 
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Cakebread Cellars Merlot is dark garnet in color, reflecting its rich fruit character. Subtle aromas of blackberries, black tea leaves, dried herbs and vanillin are followed on the palate by fresh plum and cherry flavors offset by notes of black pepper an 
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Very fragrant, with Asian five spice, fresh herb, black cherry and black currant nuances. Solid tannins and herbal tones linger in the finish. 
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Lime, kiwi and gooseberry aromas. Bright and crisp flavors, with citrus and subtle mineral notes. A silky, full palate wine—but never heavy. 
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Bernard Portet’s original winemaking tenets of balance, elegance and complexity still guide Clos Du Val’s winemaking pursuits today, including this oak-aged, jammy Napa Valley Merlot. With a deep ruby and garnet color, the wine’s nose is packed with ripe  
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Cuvaison’s Carneros Chardonnay comes from our 400-acre estate in the southern part of Napa Valley. This cool climate vineyard allows us nearly perfect conditions year after year to produce world class Chardonnay, Pinot Noir, Merlot and Syrah. Controlling  
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Chandon Blanc de Noirs is characteristically a delicate salmon color. Wild cherry, currants and strawberries dominate both aroma and flavor. These vibrant red fruit flavors linger across the palate and are balanced with lively acidity and a soft, lingerin 
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Fleur de Carneros is a bright, fresh, charming, and flavorful Pinot Noir from Carneros. The brilliant ruby color sets the stage for aromas of ripe cherry and cranberry, with hints of white pepper and nutmeg. While dominated by effusive fruit flavor, the w 
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Ripe black cherry and plum aromas mingle with toasty oak and a hint of leather. Flavor: In the mouth, ripe black cherry, plum and currant flavors are beautifully in balance with sweet oak carrying through to a long finish. Tannins are supple and round. 
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